MONTBÉLIARDE BIO
Description

The cheese
The cheese is made from 100% fresh Montbéliard milk, matured in a natural crust.

Breed
De Montbéliarde is originally from eastern France and is a hardy mountain variety . A sweet, large grazer that makes few demands.

Preparation
Montbéliarde Bio is prepared from raw cow's milk.

MONTBÉLIARDE BIO

Prepared from 100% fresh Montbéliarde milk, matured in a natural crust

Price on request
Allergenen en ingrediënten
- maanden
-+
Koe
Rauwmelks
Natuur
Melk
Rauwe koemelk, zout, zuursel, stremsel.